tag:blogger.com,1999:blog-399953666507652031.post8034831031544413475..comments2007-07-24T12:03:32.817-07:00Deehttp://www.blogger.com/profile/00640058997702227911noreply@blogger.comBlogger4125tag:blogger.com,1999:blog-399953666507652031.post-60720054207398063532007-07-24T12:03:00.000-07:002007-07-24T12:03:00.000-07:00Pan. I meant "the PAN to be pre-heated..."<BR/><BR/>Sigh...Deehttp://www.blogger.com/profile/00640058997702227911noreply@blogger.comtag:blogger.com,1999:blog-399953666507652031.post-61935048872669516822007-07-24T12:02:00.000-07:002007-07-24T12:02:00.000-07:00That's right, she did. A couple of other sites mention the broiler, too, but I found it totally unnecessary. Almost all recipes insisted the oven had to be really hot, though. The recipe I used called for 450 degrees fairyheight. Not all recipes call for the fan to be pre-heated but I think it's a good idea.Deehttp://www.blogger.com/profile/00640058997702227911noreply@blogger.comtag:blogger.com,1999:blog-399953666507652031.post-60731260450566757432007-07-24T05:52:00.000-07:002007-07-24T05:52:00.000-07:00Had fun watching another lady too. Thanksbbnoreply@blogger.comtag:blogger.com,1999:blog-399953666507652031.post-26474979696181724952007-07-24T05:44:00.000-07:002007-07-24T05:44:00.000-07:00Fascinating. I heard her say oven at 500 degrees but then she said broiler. Which did you use? :-)bbhttp://mizbee.netnoreply@blogger.com