tag:blogger.com,1999:blog-399953666507652031.post468143252551799034..comments2007-05-14T05:02:16.064-07:00Deehttp://www.blogger.com/profile/00640058997702227911noreply@blogger.comBlogger4125tag:blogger.com,1999:blog-399953666507652031.post-4370127152555710562007-05-14T05:02:00.000-07:002007-05-14T05:02:00.000-07:00Whenever I chose to eat french toast at IHOP they have strict orders, no powdered sugar. Makes stuff way too sweet.bbnoreply@blogger.comtag:blogger.com,1999:blog-399953666507652031.post-91771337086458116562007-05-14T04:19:00.000-07:002007-05-14T04:19:00.000-07:00YUM!Stephaniehttp://yaketyyak.diaryland.comnoreply@blogger.comtag:blogger.com,1999:blog-399953666507652031.post-22155344155552909422007-05-14T01:13:00.000-07:002007-05-14T01:13:00.000-07:00These look really tasty, Dee. I've never tried a waffle iron because I really don't much like the doughy slabs that pass for waffles here. However, for instant choccy biccies, I'll put one on my birthday list!John Baileyhttp://oldgreypoet.wordpress.comnoreply@blogger.comtag:blogger.com,1999:blog-399953666507652031.post-58172975874067854202007-05-13T23:00:00.000-07:002007-05-13T23:00:00.000-07:00Uh, oh, now you've ventured into my treasured territory--CHOCOLATE, in any form or way. Oh, and waffles. Oh, the joy.<BR/><BR/>Looks very interesting to try, Dee.Johttp://www.blogger.com/profile/16259722861946381805noreply@blogger.com